Ravioli aux cèpes vs Ravioli rana Funghi porcini
Overall, Ravioli aux cèpes has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Ravioli aux cèpes | Ravioli rana Funghi porcini |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 208 kcal | 280 kcal |
| Fat | 5.9 g | 9.9 g |
| Saturated fat | 3.5 g | 3.8 g |
| Sugars | 1.7 g | 4.6 g |
| Salt | 1 g | 1.2 g |
| Fiber | — | 5.4 g |
| Protein | 9.9 g | 10 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli aux cèpes has 26% fewer calories (208 kcal vs 280 kcal).
- Ravioli aux cèpes has 40% less fat (5.9 g vs 9.9 g).
- Ravioli aux cèpes has 63% less sugar (1.7 g vs 4.6 g).
Ingredients
Ravioli aux cèpes
Not available.
Ravioli rana Funghi porcini
Not available.
FAQ
Which is healthier: Ravioli aux cèpes or Ravioli rana Funghi porcini?
Overall, Ravioli aux cèpes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli aux cèpes has fewer calories: 208 kcal versus 280 kcal per 100 g.
Which has less sugar?
Ravioli aux cèpes has less sugar: 1.7 g versus 4.6 g per 100 g.