Ravioli aux cèpes vs Fiori Funghi Porcini
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Ravioli aux cèpes | Fiori Funghi Porcini |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | 4 |
| Calories | 208 kcal | 210 kcal |
| Fat | 5.9 g | 7 g |
| Saturated fat | 3.5 g | 1.8 g |
| Sugars | 1.7 g | 1 g |
| Salt | 1 g | 1.2 g |
| Fiber | — | 2.5 g |
| Protein | 9.9 g | 8.4 g |
| Additives | 0 | 0 |
| Allergens | None listed | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli aux cèpes has 16% less fat (5.9 g vs 7 g).
- Fiori Funghi Porcini has 49% less saturated fat (1.8 g vs 3.5 g).
- Fiori Funghi Porcini has 41% less sugar (1 g vs 1.7 g).
- Ravioli aux cèpes has 15% more protein (9.9 g vs 8.4 g).
- Only Fiori Funghi Porcini lists: Eggs, Gluten, Milk.
Ingredients
Ravioli aux cèpes
Not available.
Fiori Funghi Porcini
fins finots de _blé_ dur 31%, bolets 22%, champignons de Paris, _œuf_ 8% (d'élevage en plein air), chapelure (farine de _blé_, sel de cuisine, levure), mascarpone (_fromage_), eau, vin blanc, oignons, huile de colza, pomme, _gluten de blé_, sel de cuisine iodé, persil, ail, poivre, safran.
FAQ
Which is healthier: Ravioli aux cèpes or Fiori Funghi Porcini?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli aux cèpes has fewer calories: 208 kcal versus 210 kcal per 100 g.
Which has less sugar?
Fiori Funghi Porcini has less sugar: 1 g versus 1.7 g per 100 g.