Rajčata vs Ortolina
Overall, Rajčata has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Rajčata | Ortolina |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | — | — |
| Calories | 26 kcal | 129 kcal |
| Fat | 0.1 g | 4 g |
| Saturated fat | 0 g | 0.8 g |
| Sugars | 3.1 g | 17 g |
| Salt | 0 g | 1.5 g |
| Fiber | 1.3 g | 2.9 g |
| Protein | 1.3 g | 2.9 g |
| Additives | 1 | 0 |
| Allergens | None listed | Celery |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rajčata has 80% fewer calories (26 kcal vs 129 kcal).
- Rajčata has 98% less fat (0.1 g vs 4 g).
- Rajčata has no saturated fat, while Ortolina has 0.8 g.
- Rajčata has 82% less sugar (3.1 g vs 17 g).
- Rajčata has 99% less salt (0 g vs 1.5 g).
- Ortolina has 55% more fiber (2.9 g vs 1.3 g).
- Ortolina has 55% more protein (2.9 g vs 1.3 g).
- Rajčata has the better Nutri-Score.
- Only Ortolina lists: Celery.
Ingredients
Rajčata
Tomato pulp; tomato juice; acidity regulator; citric acid
Ortolina
Concentrato di pomodoro 70%, verdure in proporzione variabile (sedano, carota, cipolla, prezzemolo) 18%, olio d'oliva 3,5%, zucchero, piante aromatiche, sale. Ingredients: tomato paste 70%, sorted vegetables (celery, carrot, onion, parsley) 18%, olive oil 3,5%, sugar, aromatic plants, salt. Ingrédients: concentré de tomates 70%, légumes choisis (celery, carotte, oignon, persil) 18%, huile pa 700 htlon! ico
FAQ
Which is healthier: Rajčata or Ortolina?
Overall, Rajčata has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rajčata has fewer calories: 26 kcal versus 129 kcal per 100 g.
Which has less sugar?
Rajčata has less sugar: 3.1 g versus 17 g per 100 g.