Raisin' The Roof! Organic Breakfast Bread vs Pains aux raisins
Overall, Raisin' The Roof! Organic Breakfast Bread has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Raisin' The Roof! Organic Breakfast Bread
Pains aux raisins
Nutrition per 100 g
| Nutrient | Raisin' The Roof! Organic Br... | Pains aux raisins |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 3 | 4 |
| Calories | 294 kcal | 303 kcal |
| Fat | 4.4 g | 15 g |
| Saturated fat | 0 g | 10 g |
| Sugars | 20.6 g | 22 g |
| Salt | 0.7 g | 0.6 g |
| Fiber | 5.9 g | 1.2 g |
| Protein | 11.8 g | 5.3 g |
| Additives | 0 | 5 |
| Allergens | Gluten | Eggs, Gluten, Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Raisin' The Roof! Organic Breakfast Bread has 71% less fat (4.4 g vs 15 g).
- Raisin' The Roof! Organic Breakfast Bread has no saturated fat, while Pains aux raisins has 10 g.
- Raisin' The Roof! Organic Breakfast Bread has 80% more fiber (5.9 g vs 1.2 g).
- Raisin' The Roof! Organic Breakfast Bread has 55% more protein (11.8 g vs 5.3 g).
- Raisin' The Roof! Organic Breakfast Bread has the better Nutri-Score.
- Raisin' The Roof! Organic Breakfast Bread is less processed (lower NOVA group).
- Only Pains aux raisins lists: Eggs, Milk, Nuts, Soybeans.
Ingredients
Raisin' The Roof! Organic Breakfast Bread
organic whole wheat flour, organic wheat flour, water, organic raisins, organic cane sugar, organic rolled oats, organic cinnamon, organic sunflower seeds, organic oat flour, organic raisin the roof grain and seed mix (organic cane sugar, organic raisin juice concentrate, organic whole wheat flour, organic whole flax seeds, organic tri-color quinoa, organic sunflower seeds), organic molasses, organic vital wheat gluten, yeast, contains 2% or less of each of the following: organic expeller pressed canola oil, sea salt, organic vinegar, organic cultured wheat flour, enzymes, organic acerola cherry powder
Pains aux raisins
Crème pâtissière 28,9% (eau, sucre, amidon, œuf de poules élevées en plein air (œufs), lait entier en poudre (lait), lactosérum en poudre (lait), lait écrémé en poudre (lait), épaississant : alginate de sodium, albumine d'œuf de poules élevées en plein air (œufs), extrait de curcuma, vanille, arôme naturel, sel, correcteur d'acidité : acide citrique, extrait de carotte), farine de blé (gluten (blé)) (origine France) 25,2%, beurre (lait) 15,4%, raisin sec 11,4 %, eau, sucre, levure de boulangerie, œuf de poules élevées en plein air (œufs), lait entier en poudre (lait), gluten de blé (gluten (blé)), sel, enzymes : alpha-amylase - hémicellulase, agent de traitement de la farine : acide ascorbique.
FAQ
Which is healthier: Raisin' The Roof! Organic Breakfast Bread or Pains aux raisins?
Overall, Raisin' The Roof! Organic Breakfast Bread has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Raisin' The Roof! Organic Breakfast Bread has fewer calories: 294 kcal versus 303 kcal per 100 g.
Which has less sugar?
Raisin' The Roof! Organic Breakfast Bread has less sugar: 20.6 g versus 22 g per 100 g.