Quenelles de veau sauce lyonnaise aux champignons vs 6 quenelles de veau
Overall, 6 quenelles de veau has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Quenelles de veau sauce lyonnaise aux champignons
6 quenelles de veau
Nutrition per 100 g
| Nutrient | Quenelles de veau sauce lyon... | 6 quenelles de veau |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 138 kcal | 112 kcal |
| Fat | 8.4 g | 6.7 g |
| Saturated fat | 4.6 g | 2.5 g |
| Sugars | 0.5 g | 0.6 g |
| Salt | 0.7 g | 0.8 g |
| Fiber | 0.8 g | 0.5 g |
| Protein | 2.9 g | 3.4 g |
| Additives | 6 | 4 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- 6 quenelles de veau has 19% fewer calories (112 kcal vs 138 kcal).
- 6 quenelles de veau has 20% less fat (6.7 g vs 8.4 g).
- 6 quenelles de veau has 46% less saturated fat (2.5 g vs 4.6 g).
- Quenelles de veau sauce lyonnaise aux champignons has 38% more fiber (0.8 g vs 0.5 g).
- 6 quenelles de veau has 15% more protein (3.4 g vs 2.9 g).
Ingredients
Quenelles de veau sauce lyonnaise aux champignons
Sauce : eau, champignons de Paris (8% du poids net), oignons, crème fraiche de Normandie, concentré de tomates, Madère, vin blanc, amidon transformé de maïs, arômes, beurre, émulsifiant : E472e, épaississants : gomme xanthane et farine de graine de guar, exhausteur de goût : glutamate de sodium, persil, sucre, composés de minéraux, épices et aromates, colorant : extrait de paprika. Quenelles (36%) : eau, gras de veau, farine de blé, oeufs frais entiers (13%), viande de veau (13%), amidon de tapioca, sel, protéines de lait, arômes.
6 quenelles de veau
Eau, quenelles précuites 36% (farine de BLÉ, eau,matière grasse de porc, OEUFS frais (4,5%), viande de veau (4%), gluten de BLÉ, sel, arôme naturel), crème (LAIT, stabilisant: carraghénane), champignons (acidifiant: acide citrique, antioxydant: acide ascorbique), concentre de tomate, madère, olives vertes, amidon modifie de riz, LAIT en poudre, amidon modifié de pomme de terre, arômes, persil, sel.
FAQ
Which is healthier: Quenelles de veau sauce lyonnaise aux champignons or 6 quenelles de veau?
Overall, 6 quenelles de veau has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
6 quenelles de veau has fewer calories: 112 kcal versus 138 kcal per 100 g.
Which has less sugar?
Quenelles de veau sauce lyonnaise aux champignons has less sugar: 0.5 g versus 0.6 g per 100 g.