Comparison
Purée de tomates vs Purée de tomates
Overall, Purée de tomates has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Purée de tomates | Purée de tomates |
|---|---|---|
| Nutri-Score | a | b |
| NOVA group | 1 | 3 |
| Calories | 36 kcal | 36 kcal |
| Fat | 0.5 g | 0.1 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 4.5 g | 4.7 g |
| Salt | 0 g | 0.3 g |
| Fiber | 0 g | 0.6 g |
| Protein | 1.6 g | 1.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Purée de tomates has 80% less fat (0.1 g vs 0.5 g).
- Purée de tomates has 100% more fiber (0.6 g vs 0 g).
- Purée de tomates has the better Nutri-Score.
- Purée de tomates is less processed (lower NOVA group).
Ingredients
Purée de tomates
Tomate 100%.
Purée de tomates
Tomates (205 g tomates pour 100 g de purée), sel.
FAQ
Which is healthier: Purée de tomates or Purée de tomates?
Overall, Purée de tomates has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Purée de tomates has fewer calories: 36 kcal versus 36 kcal per 100 g.
Which has less sugar?
Purée de tomates has less sugar: 4.5 g versus 4.7 g per 100 g.