Comparison

Purée de potiron vs Purée de courge butternut, patate douce

Overall, Purée de potiron has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientPurée de potironPurée de courge butternut, p...
Nutri-Score a a
NOVA group 1 3
Calories 16 kcal 42 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 1.8 g 4.7 g
Salt 0 g 0 g
Fiber 1.1 g 1.8 g
Protein 0.6 g 1.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Purée de potiron has 62% fewer calories (16 kcal vs 42 kcal).
  • Purée de potiron has 62% less sugar (1.8 g vs 4.7 g).
  • Purée de courge butternut, patate douce has 39% more fiber (1.8 g vs 1.1 g).
  • Purée de courge butternut, patate douce has 50% more protein (1.2 g vs 0.6 g).
  • Purée de potiron is less processed (lower NOVA group).

Ingredients

Purée de potiron

100 % potiron

Purée de courge butternut, patate douce

Courge butternut 65%, patate douce 35%

FAQ

Which is healthier: Purée de potiron or Purée de courge butternut, patate douce?

Overall, Purée de potiron has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Purée de potiron has fewer calories: 16 kcal versus 42 kcal per 100 g.

Which has less sugar?

Purée de potiron has less sugar: 1.8 g versus 4.7 g per 100 g.

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