Comparison

Préparation de fruit peches et abricots vs Confiture Fruits des Bois

Overall, Préparation de fruit peches et abricots has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientPréparation de fruit peches...Confiture Fruits des Bois
Nutri-Score d d
NOVA group 4 4
Calories 178 kcal 198 kcal
Fat 0.3 g 0 g
Saturated fat 0.1 g 0 g
Sugars 41.7 g 43 g
Salt 0 g 0.1 g
Fiber — 2.4 g
Protein 0.5 g 0.5 g
Additives21
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Préparation de fruit peches et abricots has 10% fewer calories (178 kcal vs 198 kcal).

Ingredients

Préparation de fruit peches et abricots

75% fruits (45% pêches, 30% abricots), sucre, gélifiant: pectines; acidifiant: acide citrique.

Confiture Fruits des Bois

Fruits 60%, (mures, fraises, framboises, myrtilles), gélifiant (pectiné de fruits), jus de citron à base de concentré.

FAQ

Which is healthier: Préparation de fruit peches et abricots or Confiture Fruits des Bois?

Overall, Préparation de fruit peches et abricots has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Préparation de fruit peches et abricots has fewer calories: 178 kcal versus 198 kcal per 100 g.

Which has less sugar?

Préparation de fruit peches et abricots has less sugar: 41.7 g versus 43 g per 100 g.

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