Poulet au cury avec riz, quinoa et sarrasin bio vs Japanese Style Chicken Curry with rice
Overall, Japanese Style Chicken Curry with rice has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Poulet au cury avec riz, quinoa et sarrasin bio
Japanese Style Chicken Curry with rice
Nutrition per 100 g
| Nutrient | Poulet au cury avec riz, qui... | Japanese Style Chicken Curry... |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | 3 |
| Calories | 115 kcal | 99 kcal |
| Fat | 3 g | 2.3 g |
| Saturated fat | 0.8 g | 0.8 g |
| Sugars | 1 g | 2 g |
| Salt | 0.8 g | 0.9 g |
| Fiber | 1.7 g | 1.1 g |
| Protein | 5.1 g | 9.9 g |
| Additives | 2 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Japanese Style Chicken Curry with rice has 14% fewer calories (99 kcal vs 115 kcal).
- Japanese Style Chicken Curry with rice has 23% less fat (2.3 g vs 3 g).
- Poulet au cury avec riz, quinoa et sarrasin bio has 51% less sugar (1 g vs 2 g).
- Poulet au cury avec riz, quinoa et sarrasin bio has 35% more fiber (1.7 g vs 1.1 g).
- Japanese Style Chicken Curry with rice has 48% more protein (9.9 g vs 5.1 g).
- Japanese Style Chicken Curry with rice has the better Nutri-Score.
- Japanese Style Chicken Curry with rice is less processed (lower NOVA group).
Ingredients
Poulet au cury avec riz, quinoa et sarrasin bio
Riz* précuit 24 %, eau, viande de poulet* traitée en salaison et précuite 16% (viande de poulet* [origine France] équivalent cru 15,5%, eau, amidon de maïs*, sel), pois chiche* réhydraté 9 %, sarrasin* réhydraté 8 %, oignon*, carotte* 4,5 %, quinoa rouge* précuit 3,8 %, huile de tournesol*, curry 0,6% (mélange d'épices*), poudre de noix de coco*, amidon de maïs*, sel, ail* en poudre, sucre*, persil*, concentré de tomate*, arôme naturel d'épices, gélifiants : gomme guar et gomme xanthane. * Ingrédients issus de l'agriculture biologique.
Japanese Style Chicken Curry with rice
Nutritional Inform Typical Values Chicken (35%) (Chicken Breast, Salt), Water, Onion Puree (13%), Long Grain Rice (8%), Katsu Paste (4%) (Yeast Extract (Yeast Extract, Energy kJ ot throughout before serving. Salt), Rapeseed Oil, Water, Salt, Ground Spices (Turmeric, Coriander, Fenugreek, Cumin, Ginger, Fennel, Star Anise, Black Pepper
FAQ
Which is healthier: Poulet au cury avec riz, quinoa et sarrasin bio or Japanese Style Chicken Curry with rice?
Overall, Japanese Style Chicken Curry with rice has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Japanese Style Chicken Curry with rice has fewer calories: 99 kcal versus 115 kcal per 100 g.
Which has less sugar?
Poulet au cury avec riz, quinoa et sarrasin bio has less sugar: 1 g versus 2 g per 100 g.