Poudre à lever vs Poudre à lever bio
Overall, Poudre à lever bio has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Poudre à lever | Poudre à lever bio |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 3 | 3 |
| Calories | 78 kcal | 206 kcal |
| Fat | 0 g | 0.2 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0 g | 0.5 g |
| Salt | 35.4 g | 21 g |
| Fiber | 0 g | 16.9 g |
| Protein | 0 g | 0.3 g |
| Additives | 4 | 4 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poudre à lever has 62% fewer calories (78 kcal vs 206 kcal).
- Poudre à lever has no sugar, while Poudre à lever bio has 0.5 g.
- Poudre à lever bio has 41% less salt (21 g vs 35.4 g).
- Poudre à lever bio has 100% more fiber (16.9 g vs 0 g).
- Poudre à lever bio has 100% more protein (0.3 g vs 0 g).
- Only Poudre à lever bio lists: Gluten.
Ingredients
Poudre à lever
citrate monosodique E331(i), bicarbonate de sodium E500(ii), amidon de mais.
Poudre à lever bio
Amidon de _blé_*, bicarbonate de sodium, bitartrate de potassium. *Issu de l'agriculture biologique.
FAQ
Which is healthier: Poudre à lever or Poudre à lever bio?
Overall, Poudre à lever bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poudre à lever has fewer calories: 78 kcal versus 206 kcal per 100 g.
Which has less sugar?
Poudre à lever has less sugar: 0 g versus 0.5 g per 100 g.