Postre gelaficado con gelatina. Frutos rojos vs Gelatina 0% sabor cereza, cola y sandía
Neither product is clearly better overall — it depends on what matters most to you.
Postre gelaficado con gelatina. Frutos rojos
Gelatina 0% sabor cereza, cola y sandía
Nutrition per 100 g
| Nutrient | Postre gelaficado con gelati... | Gelatina 0% sabor cereza, co... |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 40 kcal | 1 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | — | 0 g |
| Sugars | 0 g | 0 g |
| Salt | 0 g | 0.1 g |
| Fiber | 0 g | 0 g |
| Protein | 10 g | 0 g |
| Additives | 5 | 11 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gelatina 0% sabor cereza, cola y sandía has 98% fewer calories (1 kcal vs 40 kcal).
- Postre gelaficado con gelatina. Frutos rojos has 100% more protein (10 g vs 0 g).
Ingredients
Postre gelaficado con gelatina. Frutos rojos
Agua, proteína de colágeno hidrolizada, 2,2% gelatina, correctores de acidez: ácido citrico, ácido fumárico, citratos de sodio; aromas, colorante: antocianinas; edulcorante: sucralosa.
Gelatina 0% sabor cereza, cola y sandía
Agua, estabilizantes (carragenano, goma garrofín y cloruro cálcico), correctores de acidez (ácido cítrico y citrato trisódico), aromas, colorantes (antocianinas, E-150 y carmín) y edulcorantes (eritritol y sucralosa).
FAQ
Which is healthier: Postre gelaficado con gelatina. Frutos rojos or Gelatina 0% sabor cereza, cola y sandía?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gelatina 0% sabor cereza, cola y sandía has fewer calories: 1 kcal versus 40 kcal per 100 g.
Which has less sugar?
Postre gelaficado con gelatina. Frutos rojos has less sugar: 0 g versus 0 g per 100 g.