Pork Tenderloin vs Schweinefilet mit Kopf ohne Kette, zum Braten
Neither product is clearly better overall — it depends on what matters most to you.
Pork Tenderloin
Schweinefilet mit Kopf ohne Kette, zum Braten
Nutrition per 100 g
| Nutrient | Pork Tenderloin | Schweinefilet mit Kopf ohne... |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | — | 1 |
| Calories | 119 kcal | 119 kcal |
| Fat | 3 g | 3 g |
| Saturated fat | 1 g | 1.2 g |
| Sugars | 0.1 g | 0 g |
| Salt | 0.1 g | 0.2 g |
| Fiber | 0 g | 0 g |
| Protein | 21 g | 23 g |
| Additives | 0 | 0 |
| Allergens | Lupin, Mustard | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Pork Tenderloin lists: Lupin, Mustard.
Ingredients
Pork Tenderloin
Muşchiulet de porc, sare, amestec de condimente. Poate conţine urme de lapte şi produse derivate, muştar, seminţe de susan, fructe cu coajă lemnoasă, lupin, ouă şi ţelină.
Schweinefilet mit Kopf ohne Kette, zum Braten
100% Schweinefleisch.
FAQ
Which is healthier: Pork Tenderloin or Schweinefilet mit Kopf ohne Kette, zum Braten?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pork Tenderloin has fewer calories: 119 kcal versus 119 kcal per 100 g.
Which has less sugar?
Schweinefilet mit Kopf ohne Kette, zum Braten has less sugar: 0 g versus 0.1 g per 100 g.