Pop corn sucre de canne vs Popcorn Caramel
Overall, Pop corn sucre de canne has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Pop corn sucre de canne | Popcorn Caramel |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 4 | 4 |
| Calories | 437 kcal | 415 kcal |
| Fat | 12 g | 4.4 g |
| Saturated fat | 2.8 g | 0.5 g |
| Sugars | 17 g | 59 g |
| Salt | 0 g | 0.1 g |
| Fiber | 9.7 g | 3.9 g |
| Protein | 8.1 g | 3 g |
| Additives | 4 | 3 |
| Allergens | None, Maïs, Tournesol | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Popcorn Caramel has 63% less fat (4.4 g vs 12 g).
- Popcorn Caramel has 82% less saturated fat (0.5 g vs 2.8 g).
- Pop corn sucre de canne has 71% less sugar (17 g vs 59 g).
- Pop corn sucre de canne has 60% more fiber (9.7 g vs 3.9 g).
- Pop corn sucre de canne has 63% more protein (8.1 g vs 3 g).
- Pop corn sucre de canne has the better Nutri-Score.
- Only Pop corn sucre de canne lists: None, Maïs, Tournesol.
- Only Popcorn Caramel lists: Gluten.
Ingredients
Pop corn sucre de canne
_Maïs_ à éclater 64%, sucre de canne 18%, huile de _tournesol_, dextrose, émulsifiants (mono - et diglycérides d’acides gras, lécithine), arôme naturel, antioxydant (extrait de romarin)
Popcorn Caramel
Caramel 68% (sirop de glucose-fructose de blé, sucre, colorant : caramel ordinaire, arôme, sel), maïs à éclater 25% (origine France), huile de tournesol (émulsifiant : lécithine de tournesol).
FAQ
Which is healthier: Pop corn sucre de canne or Popcorn Caramel?
Overall, Pop corn sucre de canne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Popcorn Caramel has fewer calories: 415 kcal versus 437 kcal per 100 g.
Which has less sugar?
Pop corn sucre de canne has less sugar: 17 g versus 59 g per 100 g.