Comparison

Pommes de terre vs Patatas cocidas

Overall, Pommes de terre has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientPommes de terrePatatas cocidas
Nutri-Score a c
NOVA group 3 3
Calories 67 kcal 57 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 0.6 g 0.5 g
Salt 0.2 g 0.9 g
Fiber 2.2 g 1.8 g
Protein 2.1 g 1.2 g
Additives21
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Patatas cocidas has 15% fewer calories (57 kcal vs 67 kcal).
  • Pommes de terre has 80% less salt (0.2 g vs 0.9 g).
  • Pommes de terre has 18% more fiber (2.2 g vs 1.8 g).
  • Pommes de terre has 43% more protein (2.1 g vs 1.2 g).
  • Pommes de terre has the better Nutri-Score.

Ingredients

Pommes de terre

Pommes de terre, eau, sel, antioxydants : acide ascorbique (E300), métabisulfite de sodium (E223).

Patatas cocidas

Patata entera, agua, sal, antioxidante (ácido ascórbico)

FAQ

Which is healthier: Pommes de terre or Patatas cocidas?

Overall, Pommes de terre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Patatas cocidas has fewer calories: 57 kcal versus 67 kcal per 100 g.

Which has less sugar?

Patatas cocidas has less sugar: 0.5 g versus 0.6 g per 100 g.

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