Comparison

Poivrons grillés vs Poivron rouge grillé

Overall, Poivrons grillés has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.

Nutrition per 100 g

NutrientPoivrons grillésPoivron rouge grillé
Nutri-Score a d
NOVA group 4 3
Calories 45 kcal 310 kcal
Fat 0.4 g 33 g
Saturated fat 0.1 g 4.7 g
Sugars 6.1 g 2.6 g
Salt 0.1 g 1.7 g
Fiber 1.2 g 1.4 g
Protein 0.9 g 0.7 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Poivrons grillés has 86% fewer calories (45 kcal vs 310 kcal).
  • Poivrons grillés has 99% less fat (0.4 g vs 33 g).
  • Poivrons grillés has 98% less saturated fat (0.1 g vs 4.7 g).
  • Poivron rouge grillé has 57% less sugar (2.6 g vs 6.1 g).
  • Poivrons grillés has 94% less salt (0.1 g vs 1.7 g).
  • Poivrons grillés has the better Nutri-Score.
  • Poivron rouge grillé is less processed (lower NOVA group).

Ingredients

Poivrons grillés

Rode paprika, water brandewijnazijn, suiker, natuurlijk aroma.

Poivron rouge grillé

Poivrons rouges* grillés 65% (poivrons rouges, sel marin), huile de tournesol* 33%, sel marin, ail, vinaigre de vin, plantes aromatiques*, piment, jus de citron. Produits issus de l'agriculture biologique.

FAQ

Which is healthier: Poivrons grillés or Poivron rouge grillé?

Overall, Poivrons grillés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Poivrons grillés has fewer calories: 45 kcal versus 310 kcal per 100 g.

Which has less sugar?

Poivron rouge grillé has less sugar: 2.6 g versus 6.1 g per 100 g.

More comparisons