Comparison

Planta Fin demi-sel vs Sabor a Manteiga

Overall, Planta Fin demi-sel has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientPlanta Fin demi-selSabor a Manteiga
Nutri-Score d d
NOVA group 4 4
Calories 450 kcal 677 kcal
Fat 50 g 75 g
Saturated fat 13 g 20 g
Sugars 0.5 g 0.5 g
Salt 1.1 g 0.9 g
Fiber 0 g —
Protein 0.5 g 0.5 g
Additives21
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Planta Fin demi-sel has 34% fewer calories (450 kcal vs 677 kcal).
  • Planta Fin demi-sel has 33% less fat (50 g vs 75 g).
  • Planta Fin demi-sel has 35% less saturated fat (13 g vs 20 g).

Ingredients

Planta Fin demi-sel

Huiles végétales (colza, coco, tournesol), eau, sel de mer, jus de carotte, lécithine de tournesol, arômes naturels.

Sabor a Manteiga

Óleos vegetais (colza, girassol), água, gordura de coco, preparado de fava, emulsionante (lecitina de girassol), sal (0,9%), aroma natural, corante (caroteno), vitaminas A, B1 e D.

FAQ

Which is healthier: Planta Fin demi-sel or Sabor a Manteiga?

Overall, Planta Fin demi-sel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Planta Fin demi-sel has fewer calories: 450 kcal versus 677 kcal per 100 g.

Which has less sugar?

Planta Fin demi-sel has less sugar: 0.5 g versus 0.5 g per 100 g.

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