Pizza Poulet Kebab vs Steinofenpizza Döner-Art
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Pizza Poulet Kebab | Steinofenpizza Döner-Art |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 214 kcal | 188 kcal |
| Fat | 5.9 g | 6 g |
| Saturated fat | 2.7 g | 2.4 g |
| Sugars | 2.2 g | 3.3 g |
| Salt | 1 g | 1 g |
| Fiber | 2.4 g | — |
| Protein | 11 g | 8.6 g |
| Additives | 0 | 9 |
| Allergens | Gluten, Milk | Gluten, Milk, Mustard, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Steinofenpizza Döner-Art has 12% fewer calories (188 kcal vs 214 kcal).
- Steinofenpizza Döner-Art has 11% less saturated fat (2.4 g vs 2.7 g).
- Pizza Poulet Kebab has 33% less sugar (2.2 g vs 3.3 g).
- Pizza Poulet Kebab has 22% more protein (11 g vs 8.6 g).
- Only Steinofenpizza Döner-Art lists: Mustard, Soybeans.
Ingredients
Pizza Poulet Kebab
Farine de blé 37,2 %; mozzarella 12,1 %; purée de tomates mi-réduite 10,3 %; viande de poulet rôti 10 % (viande de cuisse de poulet, dextrose, sel); eau; oignons 5,7 %; yaourt maigre 4,8%; poivrons rouges grillés 3,3 %; emmental 2,3 %; fromage à pâte dure râpé 1,2 %; huile d'olive vierge ; assaisonnement en poudre goût kébab 0,7 % (épices, plantes aromatiques, tomate); sel; levure boulangère ; jus de citron ; purée d'ail; fibre de blé; fécule de pomme de terre; basilic; origan; poivre ; cumin: Traces de céleri, fruits à coque, moutarde, œufs et poissons.
Steinofenpizza Döner-Art
Weizenmehl, 19% Hähnchenfleischerzeugnis Döner-Art mit Sojaeiweiß [16% Hähnchen-fleisch, Sojaeiweiß, Stabilisatoren: Diphosphate, Triphosphate, Natriumacetate, Natriumcitrate; Paniermehl (Weizenmehl, Speisesalz, Hefe), Speisesalz, Gewürze (enthält Senf), Geschmacksverstärker: Mononatriumglutamat, Dinatriuminosinat, Dinatriumguanylat; Reisgrieß, Verdickungs-mittel: Cellulose; Glukosesirup, Kartoffelstärke, Laktose, Würze (enthält Soja), Kräuter, Gewürz-extrakte, Erbsenmehl], Trinkwasser, 15% Gemüse in veränderlichen Gewichtsanteilen (Salatgurke, Weißkohl, rote Zwiebeln), Joghurt, Tomatenpüree, Sauerrahm, Rapsöl, Weinessig, Traubensaftkonzentrat, Zucker, Speisesalz, Backhefe, getrockneter Weizensauerteig, Weizenquellmehl, geröstetes Malzmehl (Weizen, Gerste), Petersilie, Zwiebelpulver, Knoblauchpulver, Zwiebelgranulat, Weißer Pfeffer, Chili, Kumin, Zitronensaftkonzentrat, modifizierte Stärke. Kann Spuren von Ei, Sellerie und Sesam enthalten.
FAQ
Which is healthier: Pizza Poulet Kebab or Steinofenpizza Döner-Art?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Steinofenpizza Döner-Art has fewer calories: 188 kcal versus 214 kcal per 100 g.
Which has less sugar?
Pizza Poulet Kebab has less sugar: 2.2 g versus 3.3 g per 100 g.