Pizza chorizo 450g vs La Bomba - Double Salamino
Overall, Pizza chorizo 450g has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pizza chorizo 450g | La Bomba - Double Salamino |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 259 kcal | 222 kcal |
| Fat | 10 g | 9.9 g |
| Saturated fat | 4.5 g | 5.2 g |
| Sugars | 1.5 g | 1.5 g |
| Salt | 1.3 g | 1.4 g |
| Fiber | 2.4 g | 0.8 g |
| Protein | 12 g | 12 g |
| Additives | 3 | 3 |
| Allergens | Gluten, Milk, Blé |[{\ ingredient\ :\ Blé\, \ origin\ :[\ France\ ]}, \ origin\ :[\ UE\ ]}, \ origin\ :[\ UE\ ]}], {\ ingredient\ :\ Lait\, {\ ingredient\ :\ Porc\ | Gluten, Milk, Pork |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- La Bomba - Double Salamino has 14% fewer calories (222 kcal vs 259 kcal).
- Pizza chorizo 450g has 13% less saturated fat (4.5 g vs 5.2 g).
- Pizza chorizo 450g has 67% more fiber (2.4 g vs 0.8 g).
- Only Pizza chorizo 450g lists: Blé |[{\ ingredient\ :\ Blé\, \ origin\ :[\ France\ ]}, \ origin\ :[\ UE\ ]}, \ origin\ :[\ UE\ ]}], {\ ingredient\ :\ Lait\, {\ ingredient\ :\ Porc\.
- Only La Bomba - Double Salamino lists: Pork.
Ingredients
Pizza chorizo 450g
Pâte cuite 41,1% [farine de BLE (origine : France) 34,8%, eau, huile de colza, sel, levure boulangère, poudre à lever : carbonate acide de sodium], sauce tomate cuite 22,9% [purée de tomates mi-réduite 12,9%, eau, farine de BLE (origine : France) 1,6%, purée d'ail, sel, huile d'olive vierge, basilic en poudre 0,02%, origan en poudre], chorizo pur porc précuit 15,3% [viande de porc (origine : europe), piments, sel, dextrose, plantes aromatiques, arômes naturels, ferments, antioxydant : ascorbate de sodium], MOZZARELLA 11,2%, EMMENTAL 7%, olives noires entières avec noyau 2% (olives, eau, sel), fécule de pomme de terre, basilic 0,03%, origan
La Bomba - Double Salamino
Dough (wheat flour, water, salt, yeast), white sauce 19% [smoked scamorza cheese 11% (milk, salt, microbial rennet), ricotta 3.2% (whey, milk, cream), water, mozzarella cheese 1.8% (milk, salt, microbial rennet, lactic ferments)], tomato sauce 16% (tomato purée, water, salt, corn starch), mozzarella cheese 11% (milk, salt, microbial rennet, lactic ferments), pepperoni 8.1% (pork, pork fat, salt, dextrose, spice extracts (paprika, pepper), spices (cayenne, garlic, chilli, paprika), antioxidants: sodium ascorbate, rosemary extract; preservative: sodium nitrite, smoke flavouring], sunflower oil.
FAQ
Which is healthier: Pizza chorizo 450g or La Bomba - Double Salamino?
Overall, Pizza chorizo 450g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
La Bomba - Double Salamino has fewer calories: 222 kcal versus 259 kcal per 100 g.
Which has less sugar?
Pizza chorizo 450g has less sugar: 1.5 g versus 1.5 g per 100 g.