Pizza Base vs Pinsa romana
Overall, Pinsa romana has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Pizza Base | Pinsa romana |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | 3 |
| Calories | 240 kcal | 239 kcal |
| Fat | 1.7 g | 5.3 g |
| Saturated fat | 0.8 g | 0.6 g |
| Sugars | 2 g | 0.4 g |
| Salt | 0.7 g | 1 g |
| Fiber | 2.4 g | 8.5 g |
| Protein | 8.7 g | 9.5 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pizza Base has 68% less fat (1.7 g vs 5.3 g).
- Pinsa romana has 80% less sugar (0.4 g vs 2 g).
- Pizza Base has 29% less salt (0.7 g vs 1 g).
- Pinsa romana has 72% more fiber (8.5 g vs 2.4 g).
- Pinsa romana has the better Nutri-Score.
- Pinsa romana is less processed (lower NOVA group).
Ingredients
Pizza Base
IT Pinsa Bio Prodotto da forno precotto, Ingredient farina di GRANO tenero, acqua farina integrale di GRANo tenero lievito madre essiccato di farina di GRANO tenero* 1,5%, sale, olio extravergine di oliva fa rina di risa", lievito, aroma naturale di vaniglia, Può contenere tracce di SDA SENAPE "Ingredienti da produzione biologica.
Pinsa romana
Farina di frumento 0, acqua, pasta soda di frumento (15%), olio extravergine di of va farina di riso, farina integrale di segale Tipo 21 semi di lino, semi di girasole, semi di zucca, farina di orso, farina di avena, farina di malto
FAQ
Which is healthier: Pizza Base or Pinsa romana?
Overall, Pinsa romana has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pinsa romana has fewer calories: 239 kcal versus 240 kcal per 100 g.
Which has less sugar?
Pinsa romana has less sugar: 0.4 g versus 2 g per 100 g.