Comparison

Pizza a Casa vs Polpa di pomodori gehackte Tomaten

Overall, Polpa di pomodori gehackte Tomaten has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.

Nutrition per 100 g

NutrientPizza a CasaPolpa di pomodori gehackte T...
Nutri-Score d a
NOVA group 3 3
Calories 39 kcal 26 kcal
Fat 4 g 0.2 g
Saturated fat 1 g 0.1 g
Sugars 4.6 g 2.8 g
Salt 45 g 0.3 g
Fiber 1.1 g 1.9 g
Protein 1.6 g 1.2 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Polpa di pomodori gehackte Tomaten has 33% fewer calories (26 kcal vs 39 kcal).
  • Polpa di pomodori gehackte Tomaten has 95% less fat (0.2 g vs 4 g).
  • Polpa di pomodori gehackte Tomaten has 90% less saturated fat (0.1 g vs 1 g).
  • Polpa di pomodori gehackte Tomaten has 39% less sugar (2.8 g vs 4.6 g).
  • Polpa di pomodori gehackte Tomaten has 99% less salt (0.3 g vs 45 g).
  • Polpa di pomodori gehackte Tomaten has 42% more fiber (1.9 g vs 1.1 g).
  • Pizza a Casa has 25% more protein (1.6 g vs 1.2 g).
  • Polpa di pomodori gehackte Tomaten has the better Nutri-Score.

Ingredients

Pizza a Casa

tomatoes (99,25%), salt, onion powder, oregano, garlic powder, basil, acidity regulator: citric acid,

Polpa di pomodori gehackte Tomaten

Tomate 99,8%, Salz.

FAQ

Which is healthier: Pizza a Casa or Polpa di pomodori gehackte Tomaten?

Overall, Polpa di pomodori gehackte Tomaten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Polpa di pomodori gehackte Tomaten has fewer calories: 26 kcal versus 39 kcal per 100 g.

Which has less sugar?

Polpa di pomodori gehackte Tomaten has less sugar: 2.8 g versus 4.6 g per 100 g.

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