Pesto rosso vs Pesto Rosso 200g
Overall, Pesto rosso has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pesto rosso | Pesto Rosso 200g |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | — | 4 |
| Calories | 333 kcal | 329 kcal |
| Fat | 30.7 g | 29 g |
| Saturated fat | 4.3 g | 3.4 g |
| Sugars | 4 g | 7.8 g |
| Salt | 1.6 g | 2.8 g |
| Fiber | 4 g | 2.3 g |
| Protein | 3.8 g | 3.8 g |
| Additives | 0 | 1 |
| Allergens | Milk, Nuts | Eggs, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pesto Rosso 200g has 21% less saturated fat (3.4 g vs 4.3 g).
- Pesto rosso has 49% less sugar (4 g vs 7.8 g).
- Pesto rosso has 43% less salt (1.6 g vs 2.8 g).
- Pesto rosso has 43% more fiber (4 g vs 2.3 g).
- Pesto rosso has the better Nutri-Score.
- Only Pesto Rosso 200g lists: Eggs.
Ingredients
Pesto rosso
Tomates* 29% (cubes, double concentré*) (origine France), huile d'olive vierge extra extraite à froid, tomates mi-séchées* 16% (origine Italie), huile de tournesol graines tournesol*, basilic*, noix de cajou*, fromage* Parmiggiano Reggiano AOP (lactose) Vinaigre de vin blanc*, sel de mer, ail*. En gras: allergènes. Souligné issu du commer équitable. *Ingrédients issus de l'agriculture biologique. PARMIGIANO REGGIANO AGRICULTURE NOLOGIQUE Biologische pesto saus met tomaten Ingrediënten: tomaten 29% (tomaat*, dubble concentraat*) (oorsprong Frankri koudgeperste extravierge olijfolie, gedroogde tomaten* 16% (oorsprong zonnebloemolie*, zonnebloemzaden*, basilicum*, cashewnoot, kaas Parmig Reggiano AOP (lactose) 3%, witte wijnazijn, zeezout, knoflook*. In het vet: allergeet Onderstreept: fair trade. "Ingrediënten afkomstig uit de biologische landbouw.
Pesto Rosso 200g
Tomato pulp 37%, sunflower oil, tomato concentrate 15%, Grana Padano PDO cheese (milk, lysozyme from egg), cashews, sugar, salt, basil, Balsamic Vinegar of Modena (wine vinegar, cooked grape must) 2%, whey powder (milk), Pecorino Romano PDO cheese (sheep's milk), rice starch, garlic, acidity regulator: lactic acid, natural flavouring (milk).
FAQ
Which is healthier: Pesto rosso or Pesto Rosso 200g?
Overall, Pesto rosso has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pesto Rosso 200g has fewer calories: 329 kcal versus 333 kcal per 100 g.
Which has less sugar?
Pesto rosso has less sugar: 4 g versus 7.8 g per 100 g.