Comparison
Persil vs Persil frisé en pot
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Persil | Persil frisé en pot |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 46 kcal | 43 kcal |
| Fat | 0.7 g | 0.6 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 1 g | 1 g |
| Salt | 0.6 g | 0.6 g |
| Fiber | 4.6 g | 4.3 g |
| Protein | 4 g | 3.7 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Persil
Persil émincé déshydraté issu de l'agriculture biologique Traces éventuelles de céleri et moutarde.
Persil frisé en pot
Persil
FAQ
Which is healthier: Persil or Persil frisé en pot?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Persil frisé en pot has fewer calories: 43 kcal versus 46 kcal per 100 g.
Which has less sugar?
Persil frisé en pot has less sugar: 1 g versus 1 g per 100 g.