Peanut Butter vs Cuire et Rôtir
Overall, Peanut Butter has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Peanut Butter | Cuire et Rôtir |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | — |
| Calories | 600 kcal | 711 kcal |
| Fat | 46.7 g | 79 g |
| Saturated fat | 10 g | 32 g |
| Sugars | 13.3 g | 0 g |
| Salt | 0 g | 0.9 g |
| Fiber | 6.7 g | 0 g |
| Protein | 20 g | 0 g |
| Additives | 1 | 0 |
| Allergens | Peanuts | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Peanut Butter has 16% fewer calories (600 kcal vs 711 kcal).
- Peanut Butter has 41% less fat (46.7 g vs 79 g).
- Peanut Butter has 69% less saturated fat (10 g vs 32 g).
- Cuire et Rôtir has no sugar, while Peanut Butter has 13.3 g.
- Peanut Butter has no salt, while Cuire et Rôtir has 0.9 g.
- Peanut Butter has 100% more fiber (6.7 g vs 0 g).
- Peanut Butter has 100% more protein (20 g vs 0 g).
- Peanut Butter has the better Nutri-Score.
- Only Peanut Butter lists: Peanuts.
Ingredients
Peanut Butter
ROASTED PEANUTS, SUGAR, PEANUT OIL HYDROGENATED VEGETABLE OIL, SALT, MONO AND DIGLYCERIDES, COOKING MOLASSES, VEGETABLE OIL. INGRÉDIENTS: ARACHIDES GRILLES, SUCRE, HUILE D'ARACHIDE, HUILE VÉGÉTALE HYDROGÉNÉE, SEL, MONO E DIGLYCÉRIDES, MÉLASSE DE CUISINE, HULE VÉGÉTALE. Nutritic Valeur Per 1 Tbsp Amount aneue Calories Fat/Lipi Satura +Tran Choleste Sodium, Carbohye Fibre/ Sugars Protein/ Vitamin A Vitamin C Calcium /
Cuire et Rôtir
47 Gemiddelde voedingswaarde/ LIDL Valeurs nutritionnelles moyennes/ Nährwerte 0/100 g | 0/10 g % RI Energie/Energie/Energie 2923 kJ/ 292 kJ/ 4% 711 kcal 71 kcal Vetten/Matières grasses/Fett 79,0 g 7,9 g 11% waarvan verzadigde vetzuren/ dont acides gras saturés/ davon gesättigte Fettsäuren 32,0 g 3,2 g 16% Koolhydraten/Glucides/Kohlenhydrate Og 0g 0% waarvan suikers/dont sucres/ davon Zucker 0g 0g 0% Vezels/Fibres alimentaires/Ballaststoffe Og 0g Eiwitten/Protéines/Eiweiß Og 0g 0% Zout/Sel/Salz 0,91 g 0,09 g 2% RI (reference intake)-Referentie-inname van een gemiddelde volwassene 8400 kJ/2000 kcal)/Apport de référence pour un adulte-type 8400 kJ/2000 kcal (AR)/Referenzmenge für einen durchschnittlichen Erwachsenen 8400 kJ/2000 kcal Vitaminen/Vitamines/Vitamine Vitamine A Vitamine D 0/100 g % NRV 800 μg 100 % 7,5 µg 150% NRV (nutrient reference values) = Voedingswaardereferenties/ Valeurs nutritionnelles de référence (VNR)/ Nährstoffbezugswerte Deze verpakking bevat 50 porties van 10 g/ Cet emballage contient 50 portions de 10 g/ Dieses Verpackung enthält 50 Portionen à 10 g. Lidl Belgium GmbH & Co. KG, Guldensporenpark 90 blok J, BE-9820 Merelbeke DISPOSE OF CORRECTLY
FAQ
Which is healthier: Peanut Butter or Cuire et Rôtir?
Overall, Peanut Butter has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Peanut Butter has fewer calories: 600 kcal versus 711 kcal per 100 g.
Which has less sugar?
Cuire et Rôtir has less sugar: 0 g versus 13.3 g per 100 g.