Pâte feuilletée sans gluten vs Croquants de sésame au chocolat
Overall, Pâte feuilletée sans gluten has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Pâte feuilletée sans gluten
Croquants de sésame au chocolat
Nutrition per 100 g
| Nutrient | Pâte feuilletée sans gluten | Croquants de sésame au choco... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 358 kcal | 498 kcal |
| Fat | 20 g | 37 g |
| Saturated fat | 9.1 g | 0 g |
| Sugars | 1 g | 29 g |
| Salt | 1 g | 0.1 g |
| Fiber | 3.9 g | 2 g |
| Protein | 2.5 g | 14.5 g |
| Additives | 4 | 0 |
| Allergens | None listed | Sesame seeds |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte feuilletée sans gluten has 28% fewer calories (358 kcal vs 498 kcal).
- Pâte feuilletée sans gluten has 46% less fat (20 g vs 37 g).
- Croquants de sésame au chocolat has no saturated fat, while Pâte feuilletée sans gluten has 9.1 g.
- Pâte feuilletée sans gluten has 97% less sugar (1 g vs 29 g).
- Croquants de sésame au chocolat has 90% less salt (0.1 g vs 1 g).
- Pâte feuilletée sans gluten has 49% more fiber (3.9 g vs 2 g).
- Croquants de sésame au chocolat has 83% more protein (14.5 g vs 2.5 g).
- Only Croquants de sésame au chocolat lists: Sesame seeds.
Ingredients
Pâte feuilletée sans gluten
Eau, amidon de maïs, huiles végétales (palme, colza), farine de riz, farine de pois, fibres végétales (pomme de terre, riz, pois, plantain, psyllium), épaississants: gomme xanthane et hydroxypropylméthylcellulose, alcool éthylique, sel, farine de sarrasin, arômes naturels, agent de traitement de la farine : transglutaminase, acidifiant: acide citrique.
Croquants de sésame au chocolat
65% graines de sésame*, 9% miel*, sucre de canne*, glucose*, chocolat noir d’Équateur* & vanille* (*produits issus de l’agriculture biologique) / Sans additif
FAQ
Which is healthier: Pâte feuilletée sans gluten or Croquants de sésame au chocolat?
Overall, Pâte feuilletée sans gluten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâte feuilletée sans gluten has fewer calories: 358 kcal versus 498 kcal per 100 g.
Which has less sugar?
Pâte feuilletée sans gluten has less sugar: 1 g versus 29 g per 100 g.