Pâte feuilletée vs Pâte feuilletée
Overall, Pâte feuilletée has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Pâte feuilletée | Pâte feuilletée |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 3 | 3 |
| Calories | 378 kcal | 384 kcal |
| Fat | 19 g | 21 g |
| Saturated fat | 13 g | 14 g |
| Sugars | 2.3 g | 2 g |
| Salt | 1.1 g | 1 g |
| Fiber | 1.4 g | 2 g |
| Protein | 6.1 g | 6 g |
| Additives | 1 | 1 |
| Allergens | Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte feuilletée has 30% more fiber (2 g vs 1.4 g).
- Pâte feuilletée has the better Nutri-Score.
Ingredients
Pâte feuilletée
Farine de blé (France) (54%), eau, beurre concentré (France) (19%), alcool éthylique, jus de citron concentré, levure désactivée, sel.
Pâte feuilletée
Farine de blé, beurre frais, eau, alcool éthylique, sel, levure désactivée, jus de citron concentré.
FAQ
Which is healthier: Pâte feuilletée or Pâte feuilletée?
Overall, Pâte feuilletée has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâte feuilletée has fewer calories: 378 kcal versus 384 kcal per 100 g.
Which has less sugar?
Pâte feuilletée has less sugar: 2 g versus 2.3 g per 100 g.