Paté di olive nere vs Carciofini Fini Sottolio
Overall, Carciofini Fini Sottolio has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Paté di olive nere | Carciofini Fini Sottolio |
|---|---|---|
| Nutri-Score | — | d |
| NOVA group | 3 | 3 |
| Calories | 238 kcal | 119 kcal |
| Fat | 25 g | 11 g |
| Saturated fat | 3.5 g | 1.1 g |
| Sugars | 0 g | 0 g |
| Salt | 2.2 g | 2.2 g |
| Fiber | 2.7 g | — |
| Protein | 0.7 g | 1.9 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Carciofini Fini Sottolio has 50% fewer calories (119 kcal vs 238 kcal).
- Carciofini Fini Sottolio has 56% less fat (11 g vs 25 g).
- Carciofini Fini Sottolio has 69% less saturated fat (1.1 g vs 3.5 g).
- Carciofini Fini Sottolio has 63% more protein (1.9 g vs 0.7 g).
Ingredients
Paté di olive nere
Olive nere denocciolate 81%, olio extravergine di oliva, aceto di mele, succo di limone, origano
Carciofini Fini Sottolio
carciofini (55%), olio di semi di girasole, aceto di vino, sale.
FAQ
Which is healthier: Paté di olive nere or Carciofini Fini Sottolio?
Overall, Carciofini Fini Sottolio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Carciofini Fini Sottolio has fewer calories: 119 kcal versus 238 kcal per 100 g.
Which has less sugar?
Paté di olive nere has less sugar: 0 g versus 0 g per 100 g.