Comparison
Pâté de tête vs Fromage de tête aux cornichons
Overall, Pâté de tête has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Pâté de tête | Fromage de tête aux cornicho... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | — |
| Calories | 178 kcal | 182 kcal |
| Fat | 13 g | 13 g |
| Saturated fat | 4.7 g | 4.4 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 1.1 g | 2.3 g |
| Fiber | — | 0 g |
| Protein | 15 g | 14 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâté de tête has 52% less salt (1.1 g vs 2.3 g).
Ingredients
Pâté de tête
Not available.
Fromage de tête aux cornichons
Not available.
FAQ
Which is healthier: Pâté de tête or Fromage de tête aux cornichons?
Overall, Pâté de tête has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâté de tête has fewer calories: 178 kcal versus 182 kcal per 100 g.
Which has less sugar?
Pâté de tête has less sugar: 0.5 g versus 0.5 g per 100 g.
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