Comparison

Pate de tamarin 300g rama vs Confiture mangue

Overall, Pate de tamarin 300g rama has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientPate de tamarin 300g ramaConfiture mangue
Nutri-Score e d
NOVA group 3 4
Calories 190 kcal 215 kcal
Fat 0.4 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 22 g 55 g
Salt 4.3 g 0 g
Fiber — 0 g
Protein 2.5 g 0.5 g
Additives03
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pate de tamarin 300g rama has 12% fewer calories (190 kcal vs 215 kcal).
  • Pate de tamarin 300g rama has 60% less sugar (22 g vs 55 g).
  • Confiture mangue has 99% less salt (0 g vs 4.3 g).
  • Pate de tamarin 300g rama has 80% more protein (2.5 g vs 0.5 g).
  • Confiture mangue has the better Nutri-Score.
  • Pate de tamarin 300g rama is less processed (lower NOVA group).

Ingredients

Pate de tamarin 300g rama

Tamain, eau, sel

Confiture mangue

Mangue, sucre de canne, gélifiant : pectine, acidifiant : acide citrique, antioxydant : acide ascorbique.

FAQ

Which is healthier: Pate de tamarin 300g rama or Confiture mangue?

Overall, Pate de tamarin 300g rama has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pate de tamarin 300g rama has fewer calories: 190 kcal versus 215 kcal per 100 g.

Which has less sugar?

Pate de tamarin 300g rama has less sugar: 22 g versus 55 g per 100 g.

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