Comparison

Paté de Lapin à l’ancienne vs Pate de lapin

Overall, Pate de lapin has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientPaté de Lapin à l’anciennePate de lapin
Nutri-Score e d
NOVA group 4 —
Calories 312 kcal 377 kcal
Fat 26.7 g 34 g
Saturated fat 10.2 g 14 g
Sugars 1.2 g 0.6 g
Salt 1.6 g 1 g
Protein 15 g 15 g
Additives10
AllergensEggsNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Paté de Lapin à l’ancienne has 17% fewer calories (312 kcal vs 377 kcal).
  • Paté de Lapin à l’ancienne has 21% less fat (26.7 g vs 34 g).
  • Paté de Lapin à l’ancienne has 27% less saturated fat (10.2 g vs 14 g).
  • Pate de lapin has 50% less sugar (0.6 g vs 1.2 g).
  • Pate de lapin has 38% less salt (1 g vs 1.6 g).
  • Pate de lapin has the better Nutri-Score.
  • Only Paté de Lapin à l’ancienne lists: Eggs.

Ingredients

Paté de Lapin à l’ancienne

Viande et gras de porc (France) Viande et foie de Lapin français 33%, épices et plantes aromatiques, blanc, blanc d OEUF, amidon, sel marin, sirop de glucose, antioxydant [301 colorant de surface: E150a

Pate de lapin

Not available.

FAQ

Which is healthier: Paté de Lapin à l’ancienne or Pate de lapin?

Overall, Pate de lapin has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Paté de Lapin à l’ancienne has fewer calories: 312 kcal versus 377 kcal per 100 g.

Which has less sugar?

Pate de lapin has less sugar: 0.6 g versus 1.2 g per 100 g.

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