Comparison

Pâte de haricot rouge sucré vs Pate d’haricots rouges

Overall, Pate d’haricots rouges has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

Nutrient	Pâte de haricot rouge sucré	Pate d’haricots rouges
Nutri-Score	d	c
NOVA group	4	—
Calories	239 kcal	298 kcal
Fat	0.3 g	0 g
Saturated fat	0.1 g	0 g
Sugars	48.3 g	15 g
Salt	0.1 g	0 g
Protein	5.6 g	6.8 g
Additives	2	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Pâte de haricot rouge sucré has 20% fewer calories (239 kcal vs 298 kcal).
Pate d’haricots rouges has no fat, while Pâte de haricot rouge sucré has 0.3 g.
Pate d’haricots rouges has 69% less sugar (15 g vs 48.3 g).
Pate d’haricots rouges has 18% more protein (6.8 g vs 5.6 g).
Pate d’haricots rouges has the better Nutri-Score.

Ingredients

Pâte de haricot rouge sucré

Sucre, Haricot rouge, Agar-agar, sorbitol

Pate d’haricots rouges

Not available.

FAQ

Which is healthier: Pâte de haricot rouge sucré or Pate d’haricots rouges?

Overall, Pate d’haricots rouges has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâte de haricot rouge sucré has fewer calories: 239 kcal versus 298 kcal per 100 g.

Which has less sugar?

Pate d’haricots rouges has less sugar: 15 g versus 48.3 g per 100 g.

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