Pâte de haricots rouges azuki vs Pâte de haricot rouge sucré
Overall, Pâte de haricot rouge sucré has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pâte de haricots rouges azuk... | Pâte de haricot rouge sucré |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | 4 |
| Calories | 224 kcal | 239 kcal |
| Fat | 0.6 g | 0.3 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 36 g | 48.3 g |
| Salt | 0.1 g | 0.1 g |
| Protein | 4.3 g | 5.6 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte de haricot rouge sucré has 50% less fat (0.3 g vs 0.6 g).
- Pâte de haricots rouges azuki has 25% less sugar (36 g vs 48.3 g).
- Pâte de haricot rouge sucré has 23% more protein (5.6 g vs 4.3 g).
Ingredients
Pâte de haricots rouges azuki
Not available.
Pâte de haricot rouge sucré
Sucre, Haricot rouge, Agar-agar, sorbitol
FAQ
Which is healthier: Pâte de haricots rouges azuki or Pâte de haricot rouge sucré?
Overall, Pâte de haricot rouge sucré has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâte de haricots rouges azuki has fewer calories: 224 kcal versus 239 kcal per 100 g.
Which has less sugar?
Pâte de haricots rouges azuki has less sugar: 36 g versus 48.3 g per 100 g.