Comparison

Pâte de haricot rouge sucré vs Pâte de haricot rouge

Overall, Pâte de haricot rouge has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Pâte de haricot rouge sucré

Pâte de haricot rouge sucré

Kanpy · 1 kg
d NOVA 4
Better choice
Pâte de haricot rouge

Pâte de haricot rouge

· 140 g
c

Nutrition per 100 g

NutrientPâte de haricot rouge sucréPâte de haricot rouge
Nutri-Score d c
NOVA group 4 —
Calories 239 kcal 137 kcal
Fat 0.3 g 0.1 g
Saturated fat 0.1 g 0 g
Sugars 48.3 g 21.4 g
Salt 0.1 g 0 g
Protein 5.6 g 0.4 g
Additives20
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pâte de haricot rouge has 43% fewer calories (137 kcal vs 239 kcal).
  • Pâte de haricot rouge has 56% less sugar (21.4 g vs 48.3 g).
  • Pâte de haricot rouge sucré has 93% more protein (5.6 g vs 0.4 g).
  • Pâte de haricot rouge has the better Nutri-Score.

Ingredients

Pâte de haricot rouge sucré

Sucre, Haricot rouge, Agar-agar, sorbitol

Pâte de haricot rouge

Not available.

FAQ

Which is healthier: Pâte de haricot rouge sucré or Pâte de haricot rouge?

Overall, Pâte de haricot rouge has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâte de haricot rouge has fewer calories: 137 kcal versus 239 kcal per 100 g.

Which has less sugar?

Pâte de haricot rouge has less sugar: 21.4 g versus 48.3 g per 100 g.

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