Pâte d’Amandes 40% Marsepein vs Pate D'amande Pistache Chocolat
Overall, Pate D'amande Pistache Chocolat has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Pâte d’Amandes 40% Marsepein
Pate D'amande Pistache Chocolat
Nutrition per 100 g
| Nutrient | Pâte d’Amandes 40% Marsepein | Pate D'amande Pistache Choco... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 3 |
| Calories | 460 kcal | 458 kcal |
| Fat | 19 g | 19 g |
| Saturated fat | 1.4 g | 3.9 g |
| Sugars | 56 g | 50 g |
| Salt | 0 g | 0.1 g |
| Fiber | 4.6 g | — |
| Protein | 7.9 g | 7.9 g |
| Additives | 6 | 0 |
| Allergens | Nuts | Gluten, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte d’Amandes 40% Marsepein has 64% less saturated fat (1.4 g vs 3.9 g).
- Pate D'amande Pistache Chocolat has 11% less sugar (50 g vs 56 g).
- Pate D'amande Pistache Chocolat is less processed (lower NOVA group).
- Only Pate D'amande Pistache Chocolat lists: Gluten.
Ingredients
Pâte d’Amandes 40% Marsepein
Sucre, _amandes_ (40%), glucose, stabilisants: glycérol, sorbitol, colorants : rose (carmins), vert (complexes cuivre-chlorophylles, lutéine).
Pate D'amande Pistache Chocolat
Sucre roux de canne* 38,9%, amandes* 25,4%, sirop de blé*, chocolat noir équitable* 10%, eau, pistache 4,5%*, extrait de vanille*, sel *issus de l'agriculture biologique
FAQ
Which is healthier: Pâte d’Amandes 40% Marsepein or Pate D'amande Pistache Chocolat?
Overall, Pate D'amande Pistache Chocolat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pate D'amande Pistache Chocolat has fewer calories: 458 kcal versus 460 kcal per 100 g.
Which has less sugar?
Pate D'amande Pistache Chocolat has less sugar: 50 g versus 56 g per 100 g.