Pate brisée sans gluten vs Cornichons
Overall, Cornichons has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Pate brisée sans gluten | Cornichons |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | — | 4 |
| Calories | 317 kcal | 35 kcal |
| Fat | 10 g | 0.3 g |
| Saturated fat | 4.6 g | 0.1 g |
| Sugars | 2.5 g | 4.5 g |
| Salt | 10 g | 1.2 g |
| Fiber | — | 1.4 g |
| Protein | 1.5 g | 1.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | Eggs, Gluten, Milk, Mustard, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cornichons has 89% fewer calories (35 kcal vs 317 kcal).
- Cornichons has 97% less fat (0.3 g vs 10 g).
- Cornichons has 98% less saturated fat (0.1 g vs 4.6 g).
- Pate brisée sans gluten has 44% less sugar (2.5 g vs 4.5 g).
- Cornichons has 88% less salt (1.2 g vs 10 g).
- Pate brisée sans gluten has 20% more protein (1.5 g vs 1.2 g).
- Cornichons has the better Nutri-Score.
- Only Cornichons lists: Eggs, Gluten, Milk, Mustard, Soybeans.
Ingredients
Pate brisée sans gluten
Not available.
Cornichons
cucumbers, water, vinegar from alcohol, sugar, salt, dill, onion, peppers, spices, natural flavouring
FAQ
Which is healthier: Pate brisée sans gluten or Cornichons?
Overall, Cornichons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cornichons has fewer calories: 35 kcal versus 317 kcal per 100 g.
Which has less sugar?
Pate brisée sans gluten has less sugar: 2.5 g versus 4.5 g per 100 g.