Pâte brisée au beurre vs Pates feuilletées
Overall, Pâte brisée au beurre has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Pâte brisée au beurre | Pates feuilletées |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 4 |
| Calories | 382 kcal | 379 kcal |
| Fat | 17 g | 18 g |
| Saturated fat | 12 g | 11 g |
| Sugars | 1.8 g | 20 g |
| Salt | 0.9 g | 0.9 g |
| Fiber | — | 14 g |
| Protein | 6.6 g | 6 g |
| Additives | 1 | 3 |
| Allergens | Gluten, Milk | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte brisée au beurre has 91% less sugar (1.8 g vs 20 g).
- Pâte brisée au beurre is less processed (lower NOVA group).
- Only Pâte brisée au beurre lists: Milk.
Ingredients
Pâte brisée au beurre
farine de _blé_, eau, _beurre_ concentré 17,5%, alcool éthylique , sel, jus de citron concentré, levure désactivée.
Pates feuilletées
Farine de blé, eau, Matières grasses, graisse de palme, huile de colza, alcool éthylique, jus de citron, agent de traitement de la farine: L - cystéine, colorant: caroténoïdes, glucides, fibres alimentaires, protéines, sel
FAQ
Which is healthier: Pâte brisée au beurre or Pates feuilletées?
Overall, Pâte brisée au beurre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pates feuilletées has fewer calories: 379 kcal versus 382 kcal per 100 g.
Which has less sugar?
Pâte brisée au beurre has less sugar: 1.8 g versus 20 g per 100 g.