Comparison

Pasta Sauce Arrabbiata vs Whole cherry tomato pasta sauce

Overall, Pasta Sauce Arrabbiata has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

NutrientPasta Sauce ArrabbiataWhole cherry tomato pasta sa...
Nutri-Score b c
NOVA group 3 4
Calories 43 kcal 153 kcal
Fat 1.3 g 13 g
Saturated fat 0.2 g 1.5 g
Sugars 5.4 g 5.5 g
Salt 1.2 g 1.1 g
Fiber 1.3 g 1.2 g
Protein 1.6 g 1.8 g
Additives00
AllergensNone listedCelery

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pasta Sauce Arrabbiata has 72% fewer calories (43 kcal vs 153 kcal).
  • Pasta Sauce Arrabbiata has 90% less fat (1.3 g vs 13 g).
  • Pasta Sauce Arrabbiata has 87% less saturated fat (0.2 g vs 1.5 g).
  • Pasta Sauce Arrabbiata has the better Nutri-Score.
  • Pasta Sauce Arrabbiata is less processed (lower NOVA group).
  • Only Whole cherry tomato pasta sauce lists: Celery.

Ingredients

Pasta Sauce Arrabbiata

Tomaten' 79%, Tomatenmark' 12%, Wasser, Meersalz, Olivenöl, Knoblauch' 0,2%, Paprika, Rohrohrzucker, Chili' 0,05 %, Zitronensaftkonzentrat. Kann Spuren von glutenhaltigem Getreide, Sellerie, Soja und Schalenfrüchten enthalten.

Whole cherry tomato pasta sauce

Tomatoes (Diced, Juice, Puree) (71%), Cherry Tomatoes (13%), Onion, Olive Oil Carrots, Garlic, Celery, Extra Virgin Olive Oil Fructose, Chilli Pepper Powder (0.3%), Salt, Modified Maize Starch, Parsley, Acidity Regulator 458 Refrigerate

FAQ

Which is healthier: Pasta Sauce Arrabbiata or Whole cherry tomato pasta sauce?

Overall, Pasta Sauce Arrabbiata has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pasta Sauce Arrabbiata has fewer calories: 43 kcal versus 153 kcal per 100 g.

Which has less sugar?

Pasta Sauce Arrabbiata has less sugar: 5.4 g versus 5.5 g per 100 g.

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