Comparison

Pasta Sauce Arrabbiata vs Sugo All' Arrabbiata

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPasta Sauce ArrabbiataSugo All' Arrabbiata
Nutri-Score b b
NOVA group 3 3
Calories 43 kcal 45 kcal
Fat 1.3 g 1.5 g
Saturated fat 0.2 g 0 g
Sugars 5.4 g 4.5 g
Salt 1.2 g 1.1 g
Fiber 1.3 g 1.5 g
Protein 1.6 g 1 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sugo All' Arrabbiata has 17% less sugar (4.5 g vs 5.4 g).
  • Pasta Sauce Arrabbiata has 38% more protein (1.6 g vs 1 g).

Ingredients

Pasta Sauce Arrabbiata

Tomaten' 79%, Tomatenmark' 12%, Wasser, Meersalz, Olivenöl, Knoblauch' 0,2%, Paprika, Rohrohrzucker, Chili' 0,05 %, Zitronensaftkonzentrat. Kann Spuren von glutenhaltigem Getreide, Sellerie, Soja und Schalenfrüchten enthalten.

Sugo All' Arrabbiata

pulpe de tomates 76%, eau, purée de tomates 5%, huile de tournesol, piments 1.5%, sel marin, basilic, sucre de canne brut, amidon de maïs, chili

FAQ

Which is healthier: Pasta Sauce Arrabbiata or Sugo All' Arrabbiata?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pasta Sauce Arrabbiata has fewer calories: 43 kcal versus 45 kcal per 100 g.

Which has less sugar?

Sugo All' Arrabbiata has less sugar: 4.5 g versus 5.4 g per 100 g.

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