Comparison
Pain au maïs vs Pain du champ de maïs
Overall, Pain au maïs has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pain au maïs | Pain du champ de maïs |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | — | — |
| Calories | 300 kcal | 308 kcal |
| Fat | 6.4 g | 7.6 g |
| Saturated fat | 0.6 g | 1.2 g |
| Sugars | 1.2 g | 2.5 g |
| Salt | 1.2 g | 1.7 g |
| Fiber | 4.2 g | 2 g |
| Protein | 8.4 g | 10 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pain au maïs has 16% less fat (6.4 g vs 7.6 g).
- Pain au maïs has 50% less saturated fat (0.6 g vs 1.2 g).
- Pain au maïs has 52% less sugar (1.2 g vs 2.5 g).
- Pain au maïs has 29% less salt (1.2 g vs 1.7 g).
- Pain au maïs has 52% more fiber (4.2 g vs 2 g).
- Pain du champ de maïs has 16% more protein (10 g vs 8.4 g).
- Pain au maïs has the better Nutri-Score.
Ingredients
Pain au maïs
Not available.
Pain du champ de maïs
Not available.
FAQ
Which is healthier: Pain au maïs or Pain du champ de maïs?
Overall, Pain au maïs has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pain au maïs has fewer calories: 300 kcal versus 308 kcal per 100 g.
Which has less sugar?
Pain au maïs has less sugar: 1.2 g versus 2.5 g per 100 g.
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