Oseille coupée vs Herbes à la française
Overall, Oseille coupée has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Oseille coupée | Herbes à la française |
|---|---|---|
| Nutri-Score | — | e |
| NOVA group | 1 | — |
| Calories | 23 kcal | 136 kcal |
| Fat | 0.7 g | 3.6 g |
| Saturated fat | 0.1 g | 1.3 g |
| Sugars | 1.5 g | 9.3 g |
| Salt | 0 g | 25 g |
| Fiber | 1.8 g | — |
| Protein | 1.8 g | 7 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Oseille coupée has 83% fewer calories (23 kcal vs 136 kcal).
- Oseille coupée has 81% less fat (0.7 g vs 3.6 g).
- Oseille coupée has 92% less saturated fat (0.1 g vs 1.3 g).
- Oseille coupée has 84% less sugar (1.5 g vs 9.3 g).
- Oseille coupée has 100% less salt (0 g vs 25 g).
- Herbes à la française has 74% more protein (7 g vs 1.8 g).
Ingredients
Oseille coupée
Oseille
Herbes à la française
Not available.
FAQ
Which is healthier: Oseille coupée or Herbes à la française?
Overall, Oseille coupée has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Oseille coupée has fewer calories: 23 kcal versus 136 kcal per 100 g.
Which has less sugar?
Oseille coupée has less sugar: 1.5 g versus 9.3 g per 100 g.