Original vs Cuisson Pratique
Overall, Original has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Original | Cuisson Pratique |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 443 kcal | 620 kcal |
| Fat | 50 g | 70 g |
| Saturated fat | 2 g | 6.7 g |
| Sugars | 8 g | 0 g |
| Salt | 1.4 g | 1.3 g |
| Fiber | 0 g | 0 g |
| Protein | 0.5 g | 0 g |
| Additives | 5 | 3 |
| Allergens | Milk, Soybeans | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Original has 29% fewer calories (443 kcal vs 620 kcal).
- Original has 29% less fat (50 g vs 70 g).
- Original has 70% less saturated fat (2 g vs 6.7 g).
- Cuisson Pratique has no sugar, while Original has 8 g.
- Original has 100% more protein (0.5 g vs 0 g).
- Only Original lists: Milk.
Ingredients
Original
óleos vegetais (girassol (25%), linhaça, soja e colza em proporções variáveis), matérias gordas vegetais (gordura de palmiste** e estearina de palma**, em proporções variáveis), água, sal (1,4%), emulsionantes (lecitina, mono e diglicéridos de ácidos gordos), soro de LEITE em pó, conservante (sorbato de potássio), regulador de acidez (ácido cítrico), aromas naturais, corante (carotenos), vitamina E, vitamina A e vitamina D.
Cuisson Pratique
Huiles végétales 79% (colza en l'état et totalement hydrogénée, tournesol), eau, sel 1,5%, émulsifiants: lécithines (dont SOJA), arôme, acidifiant: acide citrique, colorant: caroténoïdes, vitamine D.
FAQ
Which is healthier: Original or Cuisson Pratique?
Overall, Original has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Original has fewer calories: 443 kcal versus 620 kcal per 100 g.
Which has less sugar?
Cuisson Pratique has less sugar: 0 g versus 8 g per 100 g.