Organic ravioli vs Girasoles quesos
Overall, Organic ravioli has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Organic ravioli | Girasoles quesos |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | — | 4 |
| Calories | 216 kcal | 274 kcal |
| Fat | 8.5 g | 10 g |
| Saturated fat | 2.4 g | 5.3 g |
| Sugars | 5.5 g | 6.7 g |
| Salt | 0.8 g | 1.1 g |
| Fiber | 2.6 g | 2.2 g |
| Protein | 8.5 g | 10 g |
| Additives | 0 | 0 |
| Allergens | Milk | Crustaceans, Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Organic ravioli has 21% fewer calories (216 kcal vs 274 kcal).
- Organic ravioli has 15% less fat (8.5 g vs 10 g).
- Organic ravioli has 55% less saturated fat (2.4 g vs 5.3 g).
- Organic ravioli has 18% less sugar (5.5 g vs 6.7 g).
- Organic ravioli has 15% more fiber (2.6 g vs 2.2 g).
- Girasoles quesos has 15% more protein (10 g vs 8.5 g).
- Organic ravioli has the better Nutri-Score.
- Only Girasoles quesos lists: Crustaceans, Eggs, Gluten.
Ingredients
Organic ravioli
whole wheat nic SPINACH, RICOTTA & BURRATA Camiglia RANA LIVE LIFE GENEROUSLY خي FRESH RAVIOLI An VES 2 ITALY'S FAVOURITE FST VERONA 1962 250 S 16 great tåste TERRIFIC CIN 3 MINUTES 2022
Girasoles quesos
Vald En Gr RELLENO (55%): ricotta 23,7% (suero de leche, nata (leche), sal), salsa bechamel (leche semidesnatada, harina de trigo blando, agua, mantequilla (leche), almidon de maíz, azúcar, sal), nata (leche), pan rallado (harina de trigo, levadura, sal), lactosa, aceite refinado de girasol, queso Gorgonzola DOP 5% (leche, sal, fermentos lácticos, cuajo, Penicillium Roqueforti), queso Gouda 5% (leche, sal, fermentos lácticos, cuajo), queso mozzarella 4% (leche, sal, quajo), suero de leche en polvo, queso Emmental 2% (leche, sal, fermentos lácticos, cuajo), queso Cheddar 2% (leche, sal, de fermentos lácticos, cuajo), sal. PASTA (45%): Harina de trigo, huevos 21%, sémola de trigo duro, agua. Puede contener trazas de soja, crustáceos, pescado, frutos de cáscara, mostaza. PRECHEIO (55%): ricotta 23,7% (soro de leite, Hi creme (leite), sal), molho bechamel (leite parcialmente desnatado, farinha de trigo, água, manteiga (leite), amido de milho, açúcar, sal), creme (leite), pão ralado (farinha de trigo, fermento, sal), lactose, óleo de girassol refinado, queijo Gorgonzola DOP 5% (leite, sal, culturas lácticas, coalho, Penicillium Roqueforti), queijo Gouda 5% (leite, sal, culturas lácteas, coalho), queijo mozzarella 4% (leite, sal, coalho), soro de leite em pó, queijo Emmental 2% (leite, sal, fermentos Fi lácticos, coalho), queijo Cheddar 2% (leite, sal, fermentos lácteos, coalho), sal. MASSA (45%): farinha de trigo, ovos P 21%, sêmola de trigo duro, água. Pode conter vestígios de soja, crustáceos, peixe, frutos de casca rija, mostarda. S PREPARACIÓN/PREPARAÇÃO 221110 CONSERVACIÓN/CONSERVAÇÃO Conservar refrigerado entre +4 °C/+7 °C.
FAQ
Which is healthier: Organic ravioli or Girasoles quesos?
Overall, Organic ravioli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Organic ravioli has fewer calories: 216 kcal versus 274 kcal per 100 g.
Which has less sugar?
Organic ravioli has less sugar: 5.5 g versus 6.7 g per 100 g.