Comparison
Organic Mango Chunks vs Mangue en bâtonnet
Overall, Organic Mango Chunks has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Organic Mango Chunks | Mangue en bâtonnet |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | — | — |
| Calories | 64 kcal | 70 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | — | 0 g |
| Sugars | 9.3 g | 13 g |
| Salt | — | 0 g |
| Fiber | 1.4 g | 1.4 g |
| Protein | 0.7 g | 0.7 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Organic Mango Chunks has no fat, while Mangue en bâtonnet has 0.5 g.
- Organic Mango Chunks has 29% less sugar (9.3 g vs 13 g).
Ingredients
Organic Mango Chunks
Not available.
Mangue en bâtonnet
Not available.
FAQ
Which is healthier: Organic Mango Chunks or Mangue en bâtonnet?
Overall, Organic Mango Chunks has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Organic Mango Chunks has fewer calories: 64 kcal versus 70 kcal per 100 g.
Which has less sugar?
Organic Mango Chunks has less sugar: 9.3 g versus 13 g per 100 g.
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