Organic Blackberries vs Moras
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Organic Blackberries | Moras |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | — | — |
| Calories | 43 kcal | 46 kcal |
| Fat | 0.5 g | 0.4 g |
| Saturated fat | — | 0 g |
| Sugars | 5.1 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | 5.1 g | — |
| Protein | 1.4 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Moras has no sugar, while Organic Blackberries has 5.1 g.
- Organic Blackberries has 44% more protein (1.4 g vs 0.8 g).
Ingredients
Organic Blackberries
Not available.
Moras
Not available.
FAQ
Which is healthier: Organic Blackberries or Moras?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Organic Blackberries has fewer calories: 43 kcal versus 46 kcal per 100 g.
Which has less sugar?
Moras has less sugar: 0 g versus 5.1 g per 100 g.