Omega-3 fischöl vs Huile de poisson
Overall, Omega-3 fischöl has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Omega-3 fischöl | Huile de poisson |
|---|---|---|
| Nutri-Score | b | d |
| NOVA group | 2 | 2 |
| Calories | 11 kcal | 11 kcal |
| Fat | 1 g | 1 g |
| Saturated fat | 0.1 g | 0.5 g |
| Sugars | 0 g | 0 g |
| Salt | 0 g | 2 g |
| Fiber | 0 g | 0.5 g |
| Protein | 0.5 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Omega-3 fischöl has 80% less saturated fat (0.1 g vs 0.5 g).
- Omega-3 fischöl has no salt, while Huile de poisson has 2 g.
- Huile de poisson has 100% more fiber (0.5 g vs 0 g).
- Omega-3 fischöl has the better Nutri-Score.
Ingredients
Omega-3 fischöl
Not available.
Huile de poisson
Not available.
FAQ
Which is healthier: Omega-3 fischöl or Huile de poisson?
Overall, Omega-3 fischöl has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Omega-3 fischöl has fewer calories: 11 kcal versus 11 kcal per 100 g.
Which has less sugar?
Omega-3 fischöl has less sugar: 0 g versus 0 g per 100 g.