Comparison

Olives noires à la grecque vs Olives noires À la grecque

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Olives noires à la grecque	Olives noires À la grecque
Nutri-Score	d	d
NOVA group	3	3
Calories	289 kcal	291 kcal
Fat	28 g	27 g
Saturated fat	3.8 g	3.7 g
Sugars	2.2 g	1 g
Salt	5.5 g	8 g
Fiber	8.9 g	7.9 g
Protein	1.7 g	2.5 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Olives noires À la grecque has 55% less sugar (1 g vs 2.2 g).
Olives noires à la grecque has 31% less salt (5.5 g vs 8 g).
Olives noires à la grecque has 11% more fiber (8.9 g vs 7.9 g).
Olives noires À la grecque has 32% more protein (2.5 g vs 1.7 g).

Ingredients

Olives noires à la grecque

Olive noire, sel, huile d’olive

Olives noires À la grecque

Olives noires 90%, sel

FAQ

Which is healthier: Olives noires à la grecque or Olives noires À la grecque?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Olives noires à la grecque has fewer calories: 289 kcal versus 291 kcal per 100 g.

Which has less sugar?

Olives noires À la grecque has less sugar: 1 g versus 2.2 g per 100 g.

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