Comparison

Olive oil vs Lio huile de table

Overall, Olive oil has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientOlive oilLio huile de table
Nutri-Score b b
NOVA group 2 —
Calories 857 kcal 900 kcal
Fat 100 g 100 g
Saturated fat 10.7 g 14 g
Sugars 0 g 0 g
Salt 0 g 0 g
Fiber 0 g —
Protein 0 g 0 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Olive oil has 23% less saturated fat (10.7 g vs 14 g).

Ingredients

Olive oil

Not available.

Lio huile de table

lio Huile de table A ingredients: Huiles vegetales (Soja), Vitamine A, Vitamine 9 Valeurs nutritionnelles 1999 Veleur Energétique (Koa) 999 100 Acides gras saturés (g) 14 Acides gras monoinsaturés (g) 24 Acides gras polyinsaturés (g) 62 0 Glucide 0 3099 Vitamine 03 (1) 300 Lio Produit: HSB التنقية في : رقم Raffinée à : Agadi MAHGO 26.522.19 ليو منتوج التوضيب في : Conditionnée : MAHCO 25.84 19 2 Litres القيمة الغذائية FEE R

FAQ

Which is healthier: Olive oil or Lio huile de table?

Overall, Olive oil has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Olive oil has fewer calories: 857 kcal versus 900 kcal per 100 g.

Which has less sugar?

Olive oil has less sugar: 0 g versus 0 g per 100 g.

More comparisons