Comparison
Oignon émincé vs Taccole
Overall, Taccole has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Oignon émincé | Taccole |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 38 kcal | 26 kcal |
| Fat | 0.2 g | 0.2 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 5.7 g | 1.6 g |
| Salt | 0 g | 0 g |
| Fiber | 1.7 g | 2.5 g |
| Protein | 1.2 g | 1.4 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Taccole has 32% fewer calories (26 kcal vs 38 kcal).
- Taccole has 72% less sugar (1.6 g vs 5.7 g).
- Taccole has 32% more fiber (2.5 g vs 1.7 g).
Ingredients
Oignon émincé
Oignons. Peut contenir : CELERI
Taccole
Flat beans. May contain CELERY
FAQ
Which is healthier: Oignon émincé or Taccole?
Overall, Taccole has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Taccole has fewer calories: 26 kcal versus 38 kcal per 100 g.
Which has less sugar?
Taccole has less sugar: 1.6 g versus 5.7 g per 100 g.
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