Comparison

Nutella Plant-Based vs Nocciolata - Pâte à tartiner au cacao et noisettes

Overall, Nutella Plant-Based has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientNutella Plant-BasedNocciolata - Pâte à tartiner...
Nutri-Score e e
NOVA group 4 4
Calories 534 kcal 545 kcal
Fat 31.8 g 33 g
Saturated fat 11 g 5.5 g
Sugars 45.4 g 53 g
Salt 0.1 g 0 g
Fiber 4.6 g 4.8 g
Protein 6.8 g 5.4 g
Additives12
AllergensNuts, SoybeansNuts, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Nocciolata - Pâte à tartiner au cacao et noisettes has 50% less saturated fat (5.5 g vs 11 g).
  • Nutella Plant-Based has 14% less sugar (45.4 g vs 53 g).
  • Nutella Plant-Based has 21% more protein (6.8 g vs 5.4 g).

Ingredients

Nutella Plant-Based

sugar, palm oil, hazelnuts 13%, chickpeas, fat-reduced cocoa powder 7,4%, rice syrup powder, lecithins [soya], salt, flavourings,

Nocciolata - Pâte à tartiner au cacao et noisettes

Sucre*, pâte de noisettes* 19,5%, huile de tournesol*, cacao maigre en poudre* 11%, beurre de cacao*, émulsifiant (lécithine de soja), extrait de vanille.

FAQ

Which is healthier: Nutella Plant-Based or Nocciolata - Pâte à tartiner au cacao et noisettes?

Overall, Nutella Plant-Based has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Nutella Plant-Based has fewer calories: 534 kcal versus 545 kcal per 100 g.

Which has less sugar?

Nutella Plant-Based has less sugar: 45.4 g versus 53 g per 100 g.

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