Nutella Plant-Based vs Nutella
Overall, Nutella Plant-Based has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Nutella Plant-Based | Nutella |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 534 kcal | 533 kcal |
| Fat | 31.8 g | 30.7 g |
| Saturated fat | 11 g | 10.7 g |
| Sugars | 45.4 g | 56 g |
| Salt | 0.1 g | 1.1 g |
| Fiber | 4.6 g | 0 g |
| Protein | 6.8 g | 6 g |
| Additives | 1 | 1 |
| Allergens | Nuts, Soybeans | Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Nutella Plant-Based has 19% less sugar (45.4 g vs 56 g).
- Nutella Plant-Based has 93% less salt (0.1 g vs 1.1 g).
- Nutella Plant-Based has 100% more fiber (4.6 g vs 0 g).
- Nutella Plant-Based has 12% more protein (6.8 g vs 6 g).
- Only Nutella lists: Milk.
Ingredients
Nutella Plant-Based
sugar, palm oil, hazelnuts 13%, chickpeas, fat-reduced cocoa powder 7,4%, rice syrup powder, lecithins [soya], salt, flavourings,
Nutella
Zucker, Palmöl, HASELNÜSSE (13%), MAGERMILCHPULVER (8,7%), fettarmer Kakao (7,4%), Emulgator: Lecithine (SOJA), Vanillin.
FAQ
Which is healthier: Nutella Plant-Based or Nutella?
Overall, Nutella Plant-Based has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Nutella has fewer calories: 533 kcal versus 534 kcal per 100 g.
Which has less sugar?
Nutella Plant-Based has less sugar: 45.4 g versus 56 g per 100 g.