Nacho Cheese vs Olives, Feta & Pink Peppercorn Chickpea & Red Quinoa Tortillas
Overall, Nacho Cheese has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nacho Cheese
Olives, Feta & Pink Peppercorn Chickpea & Red Quinoa Tortillas
Nutrition per 100 g
| Nutrient | Nacho Cheese | Olives, Feta & Pink Pepperco... |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 4 | 4 |
| Calories | 536 kcal | 484 kcal |
| Fat | 28.6 g | 23.6 g |
| Saturated fat | 3.6 g | 2.4 g |
| Sugars | 3.6 g | 6 g |
| Salt | 0 g | 3.5 g |
| Fiber | 3.6 g | 6 g |
| Protein | 7.1 g | 6 g |
| Additives | 7 | 2 |
| Allergens | Milk, Soybeans | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Olives, Feta & Pink Peppercorn Chickpea & Red Quinoa Tortillas has 17% less fat (23.6 g vs 28.6 g).
- Olives, Feta & Pink Peppercorn Chickpea & Red Quinoa Tortillas has 33% less saturated fat (2.4 g vs 3.6 g).
- Nacho Cheese has 41% less sugar (3.6 g vs 6 g).
- Nacho Cheese has no salt, while Olives, Feta & Pink Peppercorn Chickpea & Red Quinoa Tortillas has 3.5 g.
- Olives, Feta & Pink Peppercorn Chickpea & Red Quinoa Tortillas has 41% more fiber (6 g vs 3.6 g).
- Nacho Cheese has 16% more protein (7.1 g vs 6 g).
- Nacho Cheese has the better Nutri-Score.
- Only Nacho Cheese lists: Soybeans.
Ingredients
Nacho Cheese
CORN, VEGETABLE OIL (CORN, CANOLA, SOYBEAN, AND/OR SUNFLOWER OIL), CORN MALTODEXTRIN, AND LESS THAN 2% OF CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, WHEY, MONOSODIUM GLUTAMATE, BUTTERMILK, ROMANO CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, ONION POWDER, POTASSIUM SALT, CORN FLOUR, NATURAL & ARTIFICIAL FLAVORS, DEXTROSE, TOMATO POWDER, LACTOSE, SPICES, ARTIFICIAL COLOR (YELLOW 6, YELLOW 5, RED 40), LACTIC ACID, CITRIC ACID, SUGAR, GARLIC POWDER, SKIM MILK, RED AND GREEN BELL PEPPERS, DISODIUM INOSINATE, AND DISODIUM GUANYLATE CONTAINS MILK INGREDIENTS. FRITO-LAY, INC. PLANO, TX 75024-4099 2013 FRITO-LAY NORTH AMERICA, INC. Frito Lay (R)
Olives, Feta & Pink Peppercorn Chickpea & Red Quinoa Tortillas
Maize Flour, Vegetable Oil (Sunflower/Rapeseed), Chickpea Flour, Red Quinoa, Lactose (Milk), Dried Green Olives, Sugar, Dried Yeast Extract, Regulator: Citric Acid, Lactic Acid, Extract of Onion, Dried Garlic, Natural Flavouring, Dried Chive, Dried Feta Cheese (Milk), Dried Bell Peppers, Dried White Pepper, Pink Peppercorn Extract, Ground White Pepper
FAQ
Which is healthier: Nacho Cheese or Olives, Feta & Pink Peppercorn Chickpea & Red Quinoa Tortillas?
Overall, Nacho Cheese has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Olives, Feta & Pink Peppercorn Chickpea & Red Quinoa Tortillas has fewer calories: 484 kcal versus 536 kcal per 100 g.
Which has less sugar?
Nacho Cheese has less sugar: 3.6 g versus 6 g per 100 g.